10.05am---Water (1 glass), Noodles (2/3 plate), Fish Fillet (1 slice), Luncheon meat (1 slice)
12.20pm---Ice Milo (1 glass)
1.05pm---Pork Porridge (1 bowl)
1.15pm---Grapes (1 bunch; about 10-15)
3pm---Peach-flavoured Yami Yoghurt with rainbow flakes topping (1 regular-sized cup)
4.10pm---Takoyaki (1)
4.20pm---Passionfruit-flavoured bubbletea (1 cup)
4.50pm---Goreng Pisang (1 piece)
5.25pm---Mini-sized biscuits with icing (5)
7.30pm---Fried Fish noodle soup (1 bowl)
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